![]() ![]() How to Make Easy Dairy Free Mac and Cheese Dijon mustard and stone ground mustard with a dash of vinegar could also work.įor the tapioca starch: Either skip it and cook the sauce a little longer or try cornstarch or arrowroot starch for a slightly different texture. Feel free to play around with the amounts or sub apple cider vinegar, rice wine vinegar, or white wine vinegar for any one of these ingredients. Vegan parmesan could work too.įor the tomato paste: You can sub tomato sauce, diced tomatoes, crushed tomatoes, or even a little salsa for a different vibe.įor the lemon juice, miso paste, and yellow mustard: All of these ingredients combine to create that classic cheesy flavor and tang. (It may sound weird, but it works!)įor the nutritional yeast: You could probably skip this or sub vegan shredded cheese. Soaked cashews or raw sunflower seeds would also work, but you would need to add liquid there too.įor the non-dairy milk: You can use vegetable broth or 2 Tbsp vegan mayo mixed with 1/3 cup water. Medium firm tofu might work, but you would need to add more liquid. And that change may not always be a pleasant one! Let us know if you try any of these substitution options in the comments below, so this post can become a more complete resource for future readers!įor the pasta: To make a vegan and gluten free macaroni and cheese, use your favorite gluten-free pasta.įor the silken tofu: Soft tofu would work as a 1:1 sub. When choosing a substitution for an ingredient in any recipe, keep in mind it may change the result. If you need a substitution for this recipe, here are our best tips. Substitution Options for WFPB Mac and Cheese This vegan stove top mac with a silken tofu cheese sauce is going to change your world, so let’s get to it! ![]() And now I want to share this great recipe for my go-to mac n cheese from the early days with you! That is, until I found silken tofu mac and cheese. When I first went vegan, we didn’t have a fancy Vitamix, and thus many of the vegan mac and cheese recipes were out of my capabilities. ![]() It’s the easiest method with the most delicious results! Silken tofu can be simply blended with just a few other ingredients to create the same creamy texture as cashews at a fraction of the price (and fat!). But if you’ve ever wondered “What can I substitute for cashews in vegan mac and cheese?”, the easiest answer is silken tofu! Thank you for shopping our affiliate links, as it helps us keep the free vegan recipes coming your way!Īs vegans, we often find a lot of cashew mac and cheese recipes when searching the internet. ![]() Click here to read our full policy about affiliate links. As Amazon Associates, we earn a small commission from qualifying purchases (at no cost to you). You won’t believe this creamy sauce is made from tofu. Make this oil-free vegan stovetop mac and cheese recipe on a busy worknight or a date night in with your sweatpants and cat! Using a silken tofu cheese sauce, this vegan mac and cheese is an easy dinner to make with simple methods and just 3 steps – boil, blend, and stir! It’s kid-friendly and omnivore approved, packs a plant protein punch, and has a dreamy creamy texture that is the real deal. ![]()
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